FSTC 485

Directed Studies

Texas A&M University · UGRD · Fall 2026

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Credits 0 to 4. 0 to 4 Other Hours. Directed study on selected problems in the area of food science not covered in other courses. Prerequisites: Junior or senior classification; approval of department head; 2.0 GPR in major and overall.

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Class #texas_am-4133Fall 2026UGRD
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