ANSC 117

Texas Barbecue

Texas A&M University · UGRD · Fall 2026

1 section

Catalog description

Credit 1. 1 Lecture Hour. Survey, demonstration and participation in preparation techniques of Texas barbecue; comparison of regional and international barbecue methods. Prerequisite: First year students.

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Class #texas_am-0630Fall 2026UGRD

Days & times: No scheduled meeting time
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Instructor: Staff

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