HEC 6201

Comm Nutrition Prog/Serv

Tennessee Technological University · UGRD · Fall 2026

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Synthesis of social, economic, cultural, and geographic factors on food and nutrition services for families. Analysis of community intervention programs and services as related to disease prevention and food policy issues; emphasis on rural communities.

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Class #tennessee_technological-HEC6201Fall 2026UGRD3 credits
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