NFS 605

CURRENT TRENDS IN NUTRITION

SUNY Buffalo State University · UGRD · Fall 2026

1 section

Catalog description

Prerequisites: Undergraduate (NFS 102 or equivalent) or graduate level nutrition course (NFS 506 or equivalent). Current trends in nutrition, including dietary guidelines, fad diets, and public health nutrition policies and initiatives. Evidence-based nutrition education programs for communities. Offered every semester.

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Class #suny_buffalo_2-NFS605Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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