DTE 204
Advanced Nutrition in theCommunity Setting
Suffolk County Community College · UGRD · Fall 2026
Catalog description
This course will look at nutrition monitoring at the local and state level in the USand the fundamental components necessary to develop effective community-based programs and services to improve the nutrition and health of our society.The placement in the community fieldwork component of DTE204 will be in adesignated fieldwork site to apply skills acquired during lecture and clinical ofDTE205: Advanced Nutrition in the Clinical Setting. Students will identify anddescribe the work of inter-professional teams and the roles of others within thefield site regarding the delivery of food and nutrition in the community setting.(offered summer and fall semesters) (48 hrs. fieldwork) Prerequisites: CHE100and DTE121 with grades of C or higher. Minimum grade of C is required toadvance to next course in DTE sequence.
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