HTM 100
Principles of Hospitality and Tourism Management
Strayer University · UGRD · Fall 2026
1 section
Catalog description
Provides an overview of the hospitality industry, career opportunities, international perspective on the travel and tourism industry, and a comprehensive look at each department in the food service, lodging and travel industries. Basic management theories will also be explored within the context of the industry.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #strayer_global_region-0304Fall 2026UGRD4.5 credits
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