GEN 12527
Spain Through its Gastronomy: A Cooking Workshop
Stanford University · UGRD · Fall 2026
1 section
Catalog description
A travel through the rich diversity of Spanish contemporary cuisine. Limited enrollment.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #stanford-12527Fall 2026UGRD1 credits
- Days & times
- No scheduled meeting time
- Meeting dates
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- Location
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- Instructor
- Staff
Class numbers and section codes come from the registrar.
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