NUSC 450

Nutrition Fieldwork

Springfield College · UGRD · Fall 2026

1 section

Catalog description

Students will spend approximately 250 hours in an approved setting of their choice within the field of nutritional sciences. Students will shadow professionals and gain practical experience in the fields of public/community health, food industry, health care and research. All 300 level NUSC courses must be completed prior to enrolling in this course.

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Current meeting, instructor, credit, and enrollment details

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Class #springfield_regional_online_and-0930Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

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