Health/Family and Consumer Science (5-12) Practicum and Seminar

Catalog description

This culminating experience gives teacher candidates the opportunity to plan, organize, and teach secondary health/family & consumer science under the direct supervision of a qualified supervising practitioner and program supervisor. The experience includes between 150-225 clock hours, depending on the number of registered credits. A minimum of 150 clock hours, grades 5-12, is required for those seeking licensure as a Health/Family & Consumer Science teacher (All levels). A seminar taught by Springfield College faculty is included.