HES 160

Nutrition for Health, Fitness and Sport

Southwestern Illinois College · UGRD · Fall 2026

2 sections
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Catalog description

Introduces the student to current dietary guidelines appropriate for ahealthy and physically active lifestyle. Explores the nutritional needs of physically active individuals, including recreational as well as competitive athletes. The role of each nutrient is reviewed, with emphasis on their utilization during exercise and recovery. Dietary modifications to optimize performance during different types of physical activity also will be discussed. Areview of scientific data regarding ergogenic aids also will be presented.

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Current meeting, instructor, credit, and enrollment details

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001

Availability not recently verified
Class #2598Fall 2026UGRD3 credits
Days & times
TR 1100-1215
Meeting dates
Aug 18 – Dec 10
Location
Belleville MC Bldg 1060
Instructor
Luechtefeld, Jodi L

Section notes

Instructional method: LEC

Details checked 3 hours ago

IN1

Availability not recently verified
Class #2599Fall 2026UGRD3 credits
Days & times
No scheduled meeting time
Meeting dates
Aug 17 – Dec 10
Location
INTERNET N/R
Instructor
Wolf, Scott A

Section notes

Instructional method: LEC

Details checked 3 hours ago
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