HES 160
Nutrition for Health, Fitness and Sport
Southwestern Illinois College · UGRD · Fall 2026
2 sections
Catalog description
Introduces the student to current dietary guidelines appropriate for ahealthy and physically active lifestyle. Explores the nutritional needs of physically active individuals, including recreational as well as competitive athletes. The role of each nutrient is reviewed, with emphasis on their utilization during exercise and recovery. Dietary modifications to optimize performance during different types of physical activity also will be discussed. Areview of scientific data regarding ergogenic aids also will be presented.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #2598Fall 2026UGRD3 credits
- Days & times
- TR 1100-1215
- Meeting dates
- Aug 18 – Dec 10
- Location
- Belleville MC Bldg 1060
- Instructor
- Luechtefeld, Jodi L
Section notes
Instructional method: LEC
Details checked 3 hours ago
IN1
Availability not recently verifiedClass #2599Fall 2026UGRD3 credits
- Days & times
- No scheduled meeting time
- Meeting dates
- Aug 17 – Dec 10
- Location
- INTERNET N/R
- Instructor
- Wolf, Scott A
Section notes
Instructional method: LEC
Details checked 3 hours ago
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