ENST 413

Sustainable Aquaculture and Food Security

University of Southern California · UGRD · Fall 2026

1 section1 open now
Add to a schedule

Catalog description

Assessing the potential for aquaculture, the fastest growing component of food production systems, to contribute to food security goals while maintaining environmental, social and economic sustainability.

Sections

Current meeting, instructor, credit, and enrollment details

Updated 9 hours ago

C

19 openSeats: 6/25 seats Last recorded: Aug 8, 2026, 10:16 PM
Class #33042Fall 2026UGRD4.0 credits
19 available6 enrolled25 capacity
Days & times
MW 14:00-15:20
Meeting dates
Location
Instructor
Scott Applebaum
Details checked 9 hours agoSeats checked 9 hours ago
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?