Fund Nurs Con/Skills I

Catalog description

This course focuses on the fundamental principles necessary to perform nursing care. Theory content include the origin and history of nursing, a multidisciplinary approach to nursing, the healthcare delivery system, communication techniques and skills for the practical nurse, introductory medical terminology, abbreviations, introduction of microbiology concepts and principles, infection control techniques, specimen collection, death and dying, and transition to practical nursing. Basic nutrition concepts across the lifespan are covered with social and transcultural implications, therapeutic modalities and dietary practices. Laboratory includes review of CNA technical skills including use of the computer. Skills will be performed while caring for clients in the long-term care setting. A grade of "C" or better is required for passing.