NUT 1

PRINCIPLES OF NUTRITION

South Orange County Community College District · UGRD · Fall 2026

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This course provides a thorough introduction to the principles of nutrition and their application in wellness and disease. The course includes discussions of the role, function and sources of carbohydrates, proteins, fats, vitamins, minerals, and water; food pyramids, diets, and fads; food safety; changing nutritional needs; and global issues such as world hunger. Emphasis is on assessing nutritional information and applying it to the individual diet. C-ID NUTR 110.

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Class #south_orange_county_district-2339Fall 2026UGRD3.0 credits
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