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Somerset Community College · 3.00 credits · UGRD

Food composition, digestion, absorption, and metabolism as related to selection of nutrients essential for human life, growth, reproduction, lactation, wellness, and physical activity. Not open to NFS majors except hospitality management students. Lecture: 3 credits (45 contact hours).
Fall 2026 · 2 sections
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| E0Z1Class #83135 | TBA2026-08-17 - 2026-12-13 | Online | Kylie Flores |
| E0Z1 notes: Instructional method: INTERNET; BW | |||
| E0X1Class #93792 | |||
| TBA2026-08-17 - 2026-12-13 |
| Online |
| Kylie Flores |
| E0X1 notes: Dual Credit Students Only.; Instructional method: INTERNET; BW |