HEMT 322

Food and Beverage Operations

Slippery Rock University of Pennsylvania · UGRD · Fall 2026

1 section

Catalog description

Food and Beverage Operations is a survey of the food service industry to include: History and global economic impact, Menu engineering, Food sourcing with sustainable emphasis, Food Safety, Food Handling, Beverage Management, and exploration of commercial applications.

Sections

Current meeting, instructor, credit, and enrollment details

Updated 5 hours ago

001

Availability not recently verified

Class #slippery_rock_pennsylvania-HEMT322Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

Spot missing or incorrect course data?