HEMT 322

- Food and Beverage Operations

Slippery Rock University · UGRD · Fall 2026

1 section

Catalog description

Food and Beverage Operations is a survey of the food service industry to include: History and global economic impact, Menu engineering, Food sourcing with sustainable emphasis, Food Safety, Food Handling, Beverage Management, and exploration of commercial applications.

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Class #slippery_rock-1858Fall 2026UGRD

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