ENTR 338

Social and Green Entrepreneurship

Shippensburg University of Pennsylvania · UGRD · Fall 2026

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This course focuses on three issues; entrepreneurial decision making, social entrepreneurship creation, and green entrepreneurship creation. An applied approach to these three topics is employed which means projects and experiential learning will be the primary course methodology. Students will complete a series of “lean” business plans for both a social and green product and/or service. The course requires student introduction into entrepreneurial decision-making and knowledge of campus Maker Space facilities.

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Class #shippensburg_pennsylvania-ENTR338Fall 2026UGRD3 credits
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