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Lewis and Clark Community College · 0.0 credits · UGRD

Everyone loves to snack, so let's learn how to make a variety of snacks with a healthy twist! Students will learn the steps to preparing snacks beginning with planning, continuing with sanitation, preparation, eating, and ending with clean-up. Does someone you know have a favorite recipe that you like? Bring it in and we will give it a try! This is your opportunity to experiment with the benefit of guidance and instruction. Prerequisite: Concurrent enrollment in Self Advocacy is required.
Fall 2026 · 1 section
Aug 25 – Dec 17
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 22Class #161766 | Tu Th · 9:30 – 10:20 AM | Haskell 0101 | Katie Dixon |
| 22 notes: Instructional method: Lecture | |||