AH 210Nutrition

Eastern West Virginia Community and Technical College · 3 credits · UGRD

Catalog

This course examines the principles of human nutrition and applications in planning and evaluating dietary needs for individuals and families. Emphasis is placed on basic nutrients and processes by which the living organism utilizes them for function, growth, and renewal.

Recent sections

Fall 2026 · 2 sections

Aug 17 – Dec 4

Section	Days & time	Location	Instructor
WB1Class #106	Time not published	Online	E. Stutler
PEEClass #239	BD T-