Loading course details…
Loading course details…
Collin College · Credits vary by section · UGRD

Scientific animal production and the importance of livestock and meat industries. Selection, reproduction, nutrition, management, and marketing of livestock. Lab required. 4 credit hours. (A)
Fall 2026 · 2 sections
Aug 24 – Dec 11
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 701LWClass #336848-AGRI-1419-701LW0 credits | Time not published | Not published | Amira Shaham-Albalancy |
| 701LW notes: <b>Students are required to enroll in lecture section AGRI 1419-7001W. </b>This section will be delivered online with no required face-to-face sessions within the section and no on-campus activity requirements. Additional requirements may include test proctoring with student authentication, a desktop or laptop computer (not a mobile device), webcam, and/or microphone. Information and updates regarding online proctored exams can be found here: http://www.collin.edu/academics/ecollin/onlineproctoredexam.html. We recommend you check for updates prior to the start of your course. | |||
| 7001WClass #339601-AGRI-1419-7001W4 credits | Time not published | Not published | Amira Shaham-Albalancy |
|---|---|---|---|
| 7001W notes: <b>Students are required to enroll in lab section AGRI 1419-701LW.</b> This section will be delivered online with no required face-to-face sessions within the section and no on-campus activity requirements. Additional requirements may include test proctoring with student authentication, a desktop or laptop computer (not a mobile device), webcam, and/or microphone. Information and updates regarding online proctored exams can be found here: http://www.collin.edu/academics/ecollin/onlineproctoredexam.html. We recommend you check for updates prior to the start of your course. | |||