CHEM 146Introduction to Organic and Biochemistry

Catalog

Introduces the chemistry of organic compounds, discusses hydrocarbons and their functional derivatives, stereochemistry, carbohydrates, proteins, lipids and nucleic acids. Note: Completion of CHEM 107, CHEM 108, CHEM 146, and CHEM 147 will satisfy transfer requirements for institutions that require 8 credits of college chemistry that includes 4 credits of organic and biochemistry. Course offered every fall, spring and may be offered during additional sessions.