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Arkansas State University · 3 credits · UGRD

Sem. Hrs: 3 A study of animals that provide food, fiber, and companionship to mankind, including the history and scope of animal agriculture, products produced from animals, reproduction, breeding and genetics, nutrients and digestion, lactation, behavior, and an overview of production systems. Fall, Spring.
Fall 2026 · 3 sections
Aug 19 – Dec 11
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 001Class #60007 | Tu Th · 9:30 – 10:45 AM | College of Agriculture 203 | Sheals, Holley; Burnett, Randy |
| H01Class #62904 |
| College of Agriculture 203 |
| Sheals, Holley; Burnett, Randy |
| 919Class #65560 | Tu Th · 9:30 – 10:45 AM | College of Agriculture 203 | Sheals, Holley; Dunn, Alex; Burnett, Randy |
|---|