VET 113Vet Breeds, Husbandry & Nutrit

Alamance Community College · 2.0 credits · UGRD

Catalog

This course covers the breed characteristics, husbandry techniques, and nutritional needs of various animal species. Topics include physiological data, animal health management, basic care and husbandry, as well as the principles of nutrition. Upon completion students will learn to identify animal breeds, understand physiological data, discuss husbandry techniques, and formulate appropriate diets based on the nutritional needs of various species.

Recent sections

Fall 2026 · 2 sections

Aug 17 – Dec 15

Section	Days & time	Location	Instructor
01Class #6123	Tu Th · 9:30 – 10:20 AM	Ag Sciences F119	Pedley, J
02Class #6124