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Alamance Community College · 5.0 credits · UGRD

This course provides instruction in basic lab techniques used by the medical assistant. Topics include lab safety, quality control, collecting and processing specimens, performing selective tests, phlebotomy, screening and follow-up of test results, and OSHA/CLIA regulations. Upon completion, students should be able to perform basic lab tests/skills based on course topics.
Fall 2026 · 1 section
Oct 19 – Dec 15
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 51HClass #6863 | M/T/W/Th/F/Sa/SuTu Th · 9:00 AM – 1:00 PM | Distance Education/Online ONLNEH Bldg 226 | Davis, A; Torain, M |