NUTR 120
Food and Culture
Santiago Canyon College · UGRD · Fall 2026
Catalog description
A multi-cultural perspective on traditional and contemporary food choices. The class considers customs associated with food in relation to religion, health/medicine, human survival and symbolism. The impact of socio-economics, historical events, population movements, and geography are also discussed.
Sections
Current meeting, instructor, credit, and enrollment details
79613
2 openSeats: 38/40 seats Last recorded: Aug 13, 2026, 3:43 PM- Days & times
- . CANVAS (Online)
- Meeting dates
- Aug 17 – Dec 5
- Location
- . CANVAS
- Instructor
- Eidenmuller, Heather L.
Section notes
Fully Online Instruction. Students are required to log in to Canvas by the first day of class for detailed information and required course work. https://sccollege.edu/Canvas. There will be no scheduled instructional meetings.*** Additional Section Dates *** Last Date to Add (add authorization required) : August 30, 2026. Last Drop Date with W grade: November 8, 2026. Last Drop Date without W grade: August 30, 2026. Last Date to get Refund: August 30, 2026