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Santa Ana College · 2.0 credits · UGRD

Sanitation practices affecting individual operations. Prevention and control of foodborne illnesses through flow of food and HACCP management. Also includes study of worker safety.
Fall 2026 · 2 sections
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 83275Class #83275 | Time not publishedAug 17 – Oct 10 | . ONLINE | Heremans, Tiffany L. |
| 83277Class #83277 | Time not published |
| . ONLINE |
| Christensen, Jessica A. |