CUL 214Wine Appreciation

Sandhills Community College · 2 credits · UGRD

Catalog

This course provides an introduction to information about wine from all the major wine producing regions. Emphasis is placed on the history of wine, production, characteristics, wine list development, laws, purchasing and storing requirements. Upon completion, students should be able to evaluate varietal wines and basic food pairings. (2011 FA)

Recent sections

Fall 2026 · 1 section

Section	Days & time	Location	Instructor
H01Class #CUL-214-H01	MTWTHFSSUTu · 1:00 – 2:20 PM2026-08-17-2026-12-15	DIST CLASDIST LABLITT 233	Scott Margolis