Sheep & Goat Production & Management.

Catalog description

Students study sheep and goat production systems, providing advanced knowledge of small ruminant management. Students will apply principles of genetics, physiology, and nutrition to practical production scenarios involving sheep and goats. Topics may include reproduction, health care, fiber, dairy meat production, marketing, and industry management practices. Course Equivalents: AGRI 4376 Prerequisite: ANSC 1319 with a grade of C or better Junior standing.