HTM 225
Hotel Operations
Saint Louis Community College · UGRD · Fall 2026
1 section
Catalog description
Hotel Operations examines the organization, functions, and management of typical lodging operations. It focuses on the interdependent nature of the major departments within a hotel/resort operation; rooms division, food and beverage, sales and marketing, housekeeping and maintenance, and general administration. (Credit is only allowed for either HTM 225 or HRM 213.)
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #saint_louis_2-HTM225Fall 2026UGRD3 credits
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