DIET 5450

Public Health Nutrition Practicum

Saint Louis University · UGRD · Fall 2026

1 section

Catalog description

Field experience in patient/client nutritional management at various sites under professional supervision (20 hours per week). Research component required as part of the practicum. Practice experience carried concurrently with theory. (Offered every Fall, Spring and Summer)

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Class #saint_louis-DIET5450Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

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