Integrative and Functional Nutrition

Catalog description

The course provides an overview of the essential components of integrative and functional nutrition including optimal health through a holistic approach to patient care using natural products and mind- body maneuvers. The gastrointestinal tract and microbiome, mind–body connection, environmental toxins and effects, and dietary supplements will be addressed. The role of the integrative and functional dietitian will be emphasized through projects and activities throughout the course.