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Randolph Community College · 2.0 credits · UGRD

This course covers the history, development, and basic techniques of horticulture. Topics include propagation techniques, planting procedures, watering and fertility, plant growth, pest and disease control, and garden design and history. Upon completion, students should be able to demonstrate an understanding of the basic principles of horticulture.
Fall 2026 · 1 section
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 80OLA (8820)Class #8820 | Time not published08-17-2026-10-12-2026 | Online Main Campus 100 | Melissa M. Strickland; Amanda P. Byrd |