JPNS 48500
Culinary Culture Of Japan
Purdue University-Main Campus · Fall 2026
1 section1 open now
Sections
Current meeting, instructor, credit, and enrollment details
001
4 openSeats: 6/10 seats Last recorded: Jul 31, 2026, 2:36 PMClass #25499Fall 20263 credits
4 available6 enrolled10 capacity0/0 waitlist
- Days & times
- TuTh 09:00-10:15
- Meeting dates
- Aug 24 – Dec 12
- Location
- Beering Hall of Lib Arts & Ed 1202
- Instructor
- Mariko M Wei
Section notes
West Lafayette; Lecture
Details checked 9 hours agoSeats checked 9 hours ago
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?