HTM 34100
Ops Ctrl/Analysis In Hosp Ind
Purdue University Fort Wayne · UGRD · Fall 2026
1 section1 open now
Catalog description
P: BUS 20100 and 20200 with grades of C- or better. Application of cost controls; development of cost-reduction methods through management policy and decisions; examination of cost-control techniques for food, labor, and supplies in addition to the emphasis on beverage management control.
Sections
Current meeting, instructor, credit, and enrollment details
01
9 openSeats: 7/16 seats Last recorded: Aug 15, 2026, 3:05 PMClass #12922Fall 2026UGRD3 credits
9 available7 enrolled16 capacity0/0 waitlist
- Days & times
- MW 1330-1445
- Meeting dates
- Aug 24 – Dec 20
- Location
- Richard T. Doermer Schl Of Bus 205
- Instructor
- Park, Haeik
Section notes
Instructional method: Lecture
Details checked 5 hours agoSeats checked 5 hours ago
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?