SAGA 5126

FOOD SAFETY

University of Puerto Rico-Mayaguez · UGRD · Fall 2026

1 section

Catalog description

Practices and methods to guarantee food safety and product integrity. Topics such as laws and regulations, good manufacturing practices (gmp's), hazard analysis and critical control points (haccp), and food labeling will be discussed.

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Class #puerto_rico_mayaguez-0201Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
Meeting dates: —
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Instructor: Staff

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