SUPERVISED PROFESSIONAL OCCUPATIONAL EXPERIENCE FOR COOP STUDENTS

Catalog description

A minimum of two practice periods is required, one of them in a semester. Practical experience in agronomy or soil sciences in cooperation with the private sector or government. To be jointly supervised by the academic department, the Coop program coordinator, and an official from the cooperating entity. Written reports will be required upon completion of each work period. Advanced Undergraduate and Graduate Courses