Microbiology

Catalog description

Overview of the microbial world (bacteria, protozoa, fungi, and viruses). Includes microbial cell structure and function, diversity of microorganisms, growth, metabolism, microbial genetics, the identification of microorganisms, and the role of microorganisms in disease and immunity. Also includes principles of microbial control, antibiotic resistance, epidemiology and pathogenesis, as well as laboratory exercises to provide first hand experience with the organisms and processes discussed in lecture.