FDSC 510

Carbohydrate Hydrocolloids

Pennsylvania State University-Main Campus · UGRD · Fall 2026

1 section

Catalog description

Physicochemical behavior of edible carbohydrate hydrocolloids, with emphasis on starch and selected exudates, extracts, flours, and fermentation products.

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Class #pennsylvania_main_campus-FDSC510Fall 2026UGRD3 credits

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