Protein Engineering & Practical Applications

Catalog description

This course offers an understanding of protein engineering using advanced tools and its applications in the biotechnology field. Throughout the semester, students will delve into the principles of protein structure, folding, and the various techniques used in protein engineering. Emphasis will be placed on the application of directed evolution, rational design, and computer-aided methods to optimize and develop proteins with novel functionalities in the biotechnology field. The course also integrates the latest computational tools such as PDB, Chimera, SPRITE, Dali, and AlphaFold, which are essential for modern protein engineering. Students will engage in journal club presentations to critically analyze current research and its applications in protein engineering. The course will culminate in student-led projects, where participants will apply their knowledge to design and present innovative solutions to real-world biotechnological challenges. Prerequisite: A basic knowledge of the proteins.