ASAM 2600
Asian American Food
University of Pennsylvania · UGRD · Fall 2026
1 section
Catalog description
You are what you eat. Asian American Food explores the history, politics, and ethnic identity of food through a cultural lens. Growing food, eating, and sharing meals serve as intimate expressions of self and community. By examining the production and consumption of food, the course investigates the ways that Asian Americans navigate traditions, gender norms, religious dietary laws, food habits, and employment as they create lives in the United States. The course overviews the history of Asian American foodways, but has a particular focus on Philadelphia's Asian American communities.
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001
Availability not recently verifiedClass #pennsylvania_2-ASAM2600Fall 2026UGRD1 credits
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