HORT 260
ORGANIC FARMING AND GARDENING
Oregon State University-Cascades Campus · UGRD · Fall 2026
1 section
Catalog description
Organic farming and gardening methods are discussed in class and practiced in the field. The philosophical background of organic farming as well as the biological, environmental and social factors involved in organic food production are covered. Emphasis is on hands-on application of scientific principles to create sustainable food production systems.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #oregon_cascades_campus-4355Fall 2026UGRD3 credits
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