HORT 260

ORGANIC FARMING AND GARDENING

Oregon State University-Cascades Campus · UGRD · Fall 2026

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Organic farming and gardening methods are discussed in class and practiced in the field. The philosophical background of organic farming as well as the biological, environmental and social factors involved in organic food production are covered. Emphasis is on hands-on application of scientific principles to create sustainable food production systems.

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Class #oregon_cascades_campus-4355Fall 2026UGRD3 credits
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