NSCI 5412

Dietetic Internship Management Practicum

Oklahoma State University · UGRD · Fall 2026

1 section

Catalog description

Description: Supervised learning experiences in approved food service management for the achievement of performance requirements for entry level dietitians. Graded on a pass-fail basis. Previously offered as NSCI 5440.

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Class #oklahoma_state-6102Fall 2026UGRD

Days & times: No scheduled meeting time
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Instructor: Staff

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