HTM 3120
Special Events Management
Oklahoma State University · UGRD · Fall 2026
1 section
Catalog description
Description: Study of special event planning, implementation and evaluation. The interaction between the staff, customer, guests, contractors, and others necessary to implement a successful special event. Additional focus on catering through hotels, restaurants or private companies. Previously offered as HRAD 4421 and HRAD 3120. Offered for variable credit, 1-3 credit hours, maximum of 12 credit hours.
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001
Availability not recently verifiedClass #oklahoma_state-4306Fall 2026UGRD
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