HTM 2021
Food Safety and Responsible Service of Alcohol
Oklahoma State University · UGRD · Fall 2026
1 section
Catalog description
Description: Principles and theory of food and beverage safety, prevention of foodborne illness outbreaks, and ensuring public health and consumer safety; includes the NRA ServSafe exam and Oklahoma responsible service of alcohol training. Previously offered as HRAD 2021.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #oklahoma_state-4299Fall 2026UGRD
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