HTM 2021

Food Safety and Responsible Service of Alcohol

Oklahoma State University · UGRD · Fall 2026

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Description: Principles and theory of food and beverage safety, prevention of foodborne illness outbreaks, and ensuring public health and consumer safety; includes the NRA ServSafe exam and Oklahoma responsible service of alcohol training. Previously offered as HRAD 2021.

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Class #oklahoma_state-4299Fall 2026UGRD
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