ME 5389
Dietetic Professional Practice III
Ohio State University-Newark Campus · UGRD · Fall 2026
1 section
Catalog description
Field experience in a specific health care system uses inpatient, outpatient, foodservice and community-based dietetic practice. The student works under the direction of Registered Dietitians and the supervision of medical dietetics faculty. Prereq: Enrollment in MedDiet. Repeatable to a maximum of 12 cr hrs or 3 completions. This course is graded S/U.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #ohio_newark_campus-ME5389Fall 2026UGRD1 - 12 credits
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