FABE 7890

Seminar

Ohio State University-Mansfield Campus · UGRD · Fall 2026

1 section
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Catalog description

Lecture and discussion of current topics related to food, agricultural and biological engineering presented by faculty, staff, graduate students, and guest speakers. Prereq: Grad standing in Engineering. Repeatable to a maximum of 8 cr hrs or 8 completions. This course is graded S/U.

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Class #ohio_mansfield_campus-FABE7890Fall 2026UGRD1 credits
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