CAS 4911
Internship in How Food Works in the Community
Ohio University · UGRD · Fall 2026
1 section
Catalog description
The course provides internship opportunities for students who wish to understand how food works in the community. No prior background or training in food studies is required. Students work with local organizations on a broad set of issues connected to food security, access, production, processing, marketing, distribution, consumption, waste,composting, food choices, and food culture.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #ohio_main_campus_2-CAS4911Fall 2026UGRD1 credits
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