CAS 4410
Seminar in How Food Works in the Community
Ohio University · UGRD · Fall 2026
1 section
Catalog description
The course provides a discussion forum for students who wish to understand how food works in the community. No prior background or training in food studies is required. The seminar will comprise a broad set of issues connected to food security, production, processing, marketing, distribution, consumption, composting, food choices, and food culture.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #ohio_main_campus_2-CAS4410Fall 2026UGRD1 credits
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