HT 2306

Sustainable Vegetable Production Practicum: Planning,

Ohio State University Agricultural Technical Institute · UGRD · Fall 2026

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Growing and Marketing Provides students with an introduction to small-scale vegetable farm planning and management through consideration of plant growth and production, farm design, farm management and operations, and produce marketing. Prereq: Not open to students with credit for 213.

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Class #ohio_agricultural_technical-HT2306Fall 2026UGRD3 credits
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