HDAFS 2200
Nutrition for Health Professionals
Ohio State University Agricultural Technical Institute · UGRD · Fall 2026
1 section
Catalog description
This course is a foundational nutrition course that introduces the principles and concepts of human nutrition. It emphasizes healthy diets, essential nutrients, and their application to the function and health of the human body. Prereq: Not open to students with credit for 2210, 2310, or 2410.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #ohio_agricultural_technical-HDAFS2200Fall 2026UGRD2 credits
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